Truffle Oil 100ml
The rich earthy flavours of winter Black Truffles are balanced with extra virgin olive oil, made from pressed olives grown in the pristine environs of South Western Australia.
This luxurious truffle infusion makes an excellent addition to cheeses, meats, pastas and salads. Add to scrambled eggs, or mashed potato for extra deliciousness.
Ingredients - Extra Virgin Olive Oil (99%), truffle Aroma (1%)